... making your day a little sweeter ...
Put down your thermometer and eggs because this marshmallow recipe doesn’t need them! Super easy to make and soft, fluffy marshmallows every time!
I really love to make food for people. Not only do I enjoy the actual process of baking and cooking, I also enjoy seeing people’s reactions when they taste what I’ve made. Big smiles, yummy sounds, licking the plate clean! It’s a lot of fun!…
These no-bake chocolate peanut butter cup donuts require just 7 simple ingredients and can easily be adapted for vegans! Where can I even begin with these donuts? They’re kind of leaving me speechless. You like donuts, right? And chocolate? And peanut butter? If you answered yes (and I presume you did, otherwise you wouldn’t even…
Baby, it’s cold outside! Grab a mug of this chai hot chocolate and gather round a warm, crackling fire for the ultimate winter-warmer! When it comes to my daily caffeine hit, I am a creature of habit. Cappuccino, all the time. It doesn’t matter if there’s a gorgeous matcha latte on offer, or a chai…
Blueberry muffin French toast is made with slices of blueberry muffins and topped with fresh fruit for an easy, yet decadent, breakfast or brunch! I don’t know about you, but I love French toast. It’s the ultimate breakfast for lazy, slow mornings and it’s so easy to make. Do you have a favorite French toast…
These easy Blueberry & White Chocolate Ginger Beer Scones are the perfect delicious twist to the traditional scone recipe, and best of all – they’re just about fool-proof! Wow, you guys… I did something amazing the other week – I applied for a job! Like, a REAL job! That’s something I haven’t done in about…
