Chocolate and peanut butter. Does it get any better? This is one of my ultimate flavor combinations, and I just love when I make a batch of chocolate peanut butter cups. One of the best things is that no one else in my family likes peanut butter (although, admittedly, one of them is allergic to…
bourbon
Pumpkin Cupcakes with Maple-Cinnamon Cream Cheese Frosting and Salted Bourbon Caramel
One of the things I miss the most about Indiana is Autumn. It’s a beautiful season, made even more lovely by the warm colors of the trees, Thanksgiving feasts with family and almost best of all – it’s pumpkin season! Okay, okay, I admit that I do get a bit of pumpkin-overload during these Autumn…
Ginger Ice Cream Bars with Bourbon-Roasted Pears and Caramelised White Chocolate
Guys, this might be one of my most ambitious creations to date. It took about two weeks to gather ideas for these ice cream bars and paint a picture in my head of how I wanted them to taste and look (yeah, see, I could never do MasterChef; I can’t create recipes in the blink…