One of the best things about the weather turning colder is that it’s a perfect excuse to bake something really decadent and comforting. I recently did just this and in so doing, I found my new go-to self-saucing chocolate pudding.
I’m surprised I’ve gotten through the past few months without having ever posted one of my most favorite ever recipes. It’s perfect for those sweet cravings, especially cookie dough cravings. Sure, you could whip up a batch of raw (eggless) cookie dough, loaded with heavy ingredients like butter and sugar, and chow down… or….