M&M's Ice Cream Sandwich Cookies
M&M cookies are delicious when used for ice cream sandwiches!
Recipe type: Dessert
  • 1 cup (2 sticks) unsalted butter or margarine, softened
  • ½ cup granulated sugar
  • ½ cup firmly packed light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ⅛ teaspoon salt
  • 1 12-ounce package M&M’s Chocolate Mini Baking Bits
  1. Preheat oven to 350 degrees F.
  2. In a large bowl, cream butter and sugars until light and fluffy; beat in egg and vanilla. In medium bowl, combine flour, baking soda and salt; blend into creamed mixture. Stir in M&M’s. Drop by heaping tablespoonfuls about 2 inches apart on ungreased cookie sheet. Bake 10-13 minutes or until edges are lightly browned and centers are still soft. Do not overbake.
  3. Cool 1 minute on cookie sheets; cool completely on wire racks.
Recipe by sweetest kitchen at https://www.sweetestkitchen.com/2009/03/mms-ice-cream-sandwich-cookies/